Building Bridges: Organic Crusader Preaches Industry Expansion Through Conversations, Not Criticism

Joel Salatin

Joel Salatin of Polyface Farm, Virginia, was featured in both the New York Times bestseller The Omnivores Dilemma and the documentary Food Inc. for his farm’s unique and holistic management, servicing more than 5,000 families, 50 restaurants, 10 retail outlets and a farmer’s market with organic beef, pork, poultry and forestry products. What’s more, he’s published 12 books.

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The 13 Per Cent: NGOs Call For Fulfillment of Nova Scotian Protected Areas

St. Mary's River Conservation Lands

Wilderness areas have been a reality in Nova Scotia since December 3rd, 1998, when the Wilderness Areas Protection Act came into force and simultaneously designated the first 31. These areas, unlike parks which can be partially dedicated to recreation, are strictly for conservation on the ecosystem scale, protecting entire landscapes and the vital processes therein.

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The Life and Times of Dillon Lorraine: Decades of Conservation Effort Pays Off in Southwest Nova

Blanding’s Turtle

Dillon Lorraine might never have hatched without the Friends of Keji, a volunteer association which supports Kejimkujik National Park in its day-to-day endeavours, most notably in the conservation of its resident wildlife.

Together these organizations coordinate their efforts on the endangered Blanding’s turtle, occurring within the park and a few neighbouring watersheds. Last I heard from biologist Jeffie McNeil of the Mersey Tobeatic Research Institute (MTRI), this population of fleeting reptiles numbered between 400-500 in all, Dillon Lorraine among them, their decline the result of habitat loss, poaching, road collisions and predation over decades.

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