When it comes to saving the world your mind probably goes to electric cars and solar panels, which are great ideas but not yet within everyone’s reach. In a decade, perhaps, their plummeting prices will allow them to conquer the market, but not yet, certainly not in my household. Thankfully there’s another solution, to both climate change and mass extinction which doesn’t cost a dime, and would make a bigger difference that any solar panel ever could. But do we have the nerve, or the courage, to embrace it?
Joel Salatin of Polyface Farm, Virginia, was featured in both the New York Times bestseller The Omnivores Dilemma and the documentary Food Inc. for his farm’s unique and holistic management, servicing more than 5,000 families, 50 restaurants, 10 retail outlets and a farmer’s market with organic beef, pork, poultry and forestry products. What’s more, he’s published 12 books.
The question has been asked – where is the organic industry of Atlantic Canada headed? – in particular by stakeholders pining for a formal plan. At Charlottetown’s ACORN (Atlantic Canadian Organic Regional Network) Conference in late November of 2018, it was put more directly.